Good morning? How early in the day do you start considering the question "What's for dinner?" Some people make 'weekly' menus. Some people make 'daily' menus. And, if you are like me...it's a matter of what's on the schedule for the evening. Unfortunately, we are so busy that we don't get to eat at home as often as we would like. However, with the season changing to fall and winter following close behind, we do get to eat at home more.
On the menu at my house tonight: Pan-fried Pork Chops and Roasted Broccoli with Garlic, Onions & Crushed Red Pepper Flakes! Yummmmm!!!
Pan-fried Pork Chops
Thick Cut, Boneless Pork Chops
Take the meat out of the frig about 30
minutes prior to cooking
Roasted Broccoli with Garlic, Crushed Red Pepper Flakes & Onion
This is a yummy alternative to steamed brocolli! It has become my new favorite way to eat broccoli.
Fresh Broccoi, cut into florets
2-3 cloves of garlic, finely chopped