By: Melissa Baker
This week I wanted to share a breakfast recipe with you. It's called Farmer's Casserole. I have made this for my family several times and everyone loves it! It's one of those recipes that you can substitute ingredients to make it your own and add a different flavor to it. We have tried this recipe with bacon instead of the ham. It changes up the flavor a little without taking away from the original recipe. This is a great casserole and you can serve it for any meal, not just breakfast. It's great as leftovers as well. Enjoy!